Newsvia Daily Record
Former Ivy chef to launch new spring/summer menus at Ruby’s East Kilbride
Damiano Vitti trained at the prestigious Gambero Rosso in Italy before refining his skills in some of the country’s most respected kitchens, including the two-Michelin-starred Il Duomo and the one-Mic
Damiano Vitti trained at the prestigious Gambero Rosso in Italy before refining his skills in some of the country’s most respected kitchens, including the two-Michelin-starred Il Duomo and the one-Michelin-starred Pascucci al Porticciolo.
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